Description

At The Kitchen, our Fried Apple Pies are a taste of old-fashioned mountain comfort. Each pie is filled with tender apples simmered in cinnamon and sugar, then folded into a flaky crust and fried to a perfect golden crisp. The result is a warm, sweet, handheld treat that’s crunchy on the outside and melt-in-your-mouth delicious on the inside. Simple, nostalgic, and bursting with homemade flavor, these fried apple pies bring cozy country goodness to every bite.